Topkapi Palace 205 Deansgate, Manchester M3 3NW 0161 832 9803 Please mention Placetoeat when you book

Home  Manchester

 Licensed Turkish Restaurant

Fully Air Conditioned

Soguk Mezeler
(Cold Starters)

All Starters Served with Pitta Bread
Except No: 1 & 20

1. Meyva Suyu
(Orange or tomato juice)
95p
2. Hummus
(Chick pea & sesame with hint
of garlic)
£2.70
3. Hummus Salata
(Chick peas with vegetable mixed
with tomato sauce)
4. Cacik
(Ice cold yoghurt blended with
cucumber & garlic)
£2.50
5. Tarama
(Our own homemade smoked
fish roe pate)
£2.90
6. Ispanak Tarator
(Fried spinach, yogurt & garlic)
£2.70
7. Tabule
(Cracked wheat with tomato,
onion, cucumber & green
pepper)
£2.65
8. Kisir
(Cracked wheat salad mixed
with tomato puree)
£2.65
9. Cerkez Tavugu
(Chicken mixed with walnuts
in a mayonnaise dressing)
£2.90
10. Karides Kokteyli
(Prawn cocktail)
£3.90
11. Rus Salatasi
(Russian salad made with a
selection of mixed vegetables
and mixed with mayonnaise)
£2.60
12. Beyaz Peynir
(White Feta cheese)
£2.95
13. Karisik Meze
(Cold mixed hors d'oeuvres)
£4.30
14. Imam Bayildi
(Aubergine stuffed with onions,
tomato, green peppers & hint
of garlic)
£3.75
15. Havuc Tarator
(Fried carrots with yoghurt &
garlic)
£2.75
16. Yaprak Sarmasi
(Vine leaves stuffed with rice
& pine kernels)
£2.80
17. Barbunya Pilaki
(Dry beans in olive oil &
tomato sauce)
£2.85
18. Ayse Fasulye
(Green beans cooked with
onions, tomato & parsley in
olive oil)
£2.85
19. Lux Meze
(An extra special selection
of cold Meze including:
Muska borek & Mitre Kofte,
served for two people)
£7.20
20. Sarmisakli Ekmiek
(Garlic pitta bread)
40p

Sicak Mezeler

Hot Starters
(Only No.21 is served with Pitta Bread)

21. Corba
(Homemade soup of the day)
£2.30
22. Muska Borek
(Freshly fried triangles of
pastry, filled with soft cheese,
eggs & herbs)
£2.95
23. Ispanakli Borek
(Filo pastry filled with spinach,
soft cheese & parsley and
freshly fried)
£2.95
24. Sigara Borek
(Rolled pastry with mincemeat,
onions & parsley filling,
freshly fried)
£3.10
25. Karisik Borek
(Mixed Borek (Muska Borek,
Ispanak Borek & Sigara
Borek)
26. Arnavut Cigeri
(Fried liver coated in
flour and served with
onions)
£3.00
27. Mantar Dolmasi
(Mushrooms stuffed with
chicken pate, covered with
golden bread crumbs)
£3.50
28. Mitre Kofte
(Freshly fried small spiced
mincemeat balls)
£2.95
29. Patlican Tava
(Sliced aubergines in olive
oil & garlic served with
yogurt)
£2.75
30. Peynirli Patlican Tava
(Aubergine stuffed with fetta
cheese and egg - cooked in
breadcrumbs and fried)
£2.90

A La Carte Menu

31. Hellim
(Charcoal grilled goats cheese)
£3.60
32. Falafel
(Chick peas minced with
parsley & served with
yoghurt)
£2.95
33. Peynirli Mitre
(Freshly fried mincemeat balls
mixed with fetta cheese)
£3.10
34. Tavuk Mitre
(Freshly fried chicken
mincemeat balls)
£3.20
35. Sucuk
(Spicy Turkish sausage,
charcoal grilled)
£3.65
36. Sicak Meze
(Hot mixed hor d'oeures for one)
£5.50
37. Lux Sicak Meze
(Hot mixed hor d'oeures for two)
£9.00
38. Karides Guvec
(Prawns cooked in special
tomato & green pepper sauce
topped with cheese)
£4.00
39. Kanat
(Chicken wings cooked in a
tomato sauce mixed with
mayonnaise)
£3.50
40. Acili Kanat
(Chicken wings for those
who like it hot)
£3.50

Izgaranin Marifetleri

Charcoal Specialities

41. Doner Kebab
(The chefs special famous
Turkish dish of oven spit
roasted specially prepared
lamb)
£6.65
42. Kuzu Sis Kebab
(Succulent cubes of lamb on
a skewer charcoal grilled
to your liking)
£8.10
43. Sultanin Beytisi
(Sultan's favourite; charcoal
grilled slices of lean fillet
of lamb)
£7.95
44. Kuzu Pirzola
(Specially sesasoned minced
lamb charcoal grilled)
£8.15
45. Izgara Kofte
(Specially seasoned minced
lamb charcoal grilled)
£6.70
46. Bursa Kebab
(Doner kebab served with
yoghurt & tomato sauce
on a layer of pitta bread)
£6.75
47. Iskender Kebab
(A special selection of meats
charcoal grilled & served on
pitta bread with fresh tomato
sauce & thick yoghurt)
£7.45
48. Firin Kebab
(Knuckle of lamb baked in the
oven with potatoes & a
specially prepared sauce)
£6.95
49. Et Sote
(Diced lamb in a rich mushroom,
tomato, green peppers & wine
sauce)
£6.95
50. Adana Kebab
(Hot Sis Kofte served between
pitta bread with special onion,
herb & tomato sauce, served
with garnish)
£6.80
51. Karisik Izgara
(Charcoal mixed grill. A Silver
tray laden with a selection of
charcoal grilled meats)
£8.55
52. Tavuk Kebab
(Chicken off the bone rolled
& skewered with green peppers
& onions, charcoal grilled)
£7.10
53. Karisik Tavuk Kebab
(Mixed chicken meal for one
served with onions and peppers)
£7.20
54. Tavuk Sote
(Diced chicken in a rich mushroom,
tomato & wine sauce)
£7.00
55. Pilic Kebab
(Breast of chicken (off the bone)
marinated & charcoal grilled
with green peppers & onion)
£7.50
56. Lux Karisik Izgara
(A tray laden with a selection
of charcoal grilled meats)
(minimum two persons)
£16.90
57. Topkapi Palace Special
Chicken
(Specially prepared tomato
sauce & charcoal grilled)
£7.20
58. Cevizli Tavuk
(Boiled chicken breast served
with walnut garlic and cream
sauce)
£7.95
59. Karni Yarik
(Aubergine stuffed with mincemeat
in a tomato and garlic sauce)
£7.50
60. Etli Musakka
(Minced lamb topped with vegetables
and a cream cheese sauce)
£7.60

Baliklar
(Fish)

61. Kalkan Baligi
(Marinated Halibut skewered with
peppers & onions, charcoal grilled)
£9.30
62. Kilic Baligi
(Marinated Sword fish skewered
with onions & green peppers &
charcoal grilled)
£8.90
63. King Prawns
(Charcoal grilled or served with
a garlic, lemon and butter sauce -
please state preference)
£9.30
64. Karisik Balik
(Halibut, Sword fish and King Prawns
on a skewer, charcoal grilled)
£9.75
65. Scampi
(Delicious deep fried scampi served
with chips & salad)
£7.50

Sebzeli Yemekler
(Vegetarian Dishes)

66. Fasulye
(Red kidney beans with carrots &
green peppers in light tomato sauce)
£6.50
67. Manti Peynirli
(Pastry & cheese in yoghurt & garlic
sauce)
£6.10
68. Musakka
(Several layers of aubergine, potatoes
& peppers topped with cream sauce
& cheese)
£7.30
69. Taze Fasulye
(Green beans cooked in olive oil, tomato,
onion & parsley)
£6.50
70. Ispanak Nohutlu
(Spinach cooked with onions, tomatoes,
garlic sauce, served with whole chick
peas cooked in special sauce)
£6.60
71. Turlu
(Mixed vegetables in a garlic and
tomato sauce)
£6.40

Karadeniz Ozel
(Blacksea Specialities)

72. Hopa Style Chicken Breast
(Served with a cream, banana and
sambuca sauce)
£9.50
73. Giresun Style Lamb Fillet
(Served with a cream, brandy and
onion sauce)
£9.50

Extras

74. Portion of Rice
£1.40
75. Portion of Chips
£1.40
76. Pitta Bread
30p

Salatalar
Salads

77. Coban Salatasi
(Shepherds favourite salad,
chopped green peppers, tomato,
cucumber & parsley)
£2.25
78. Domates Salatasi
(Tomato salad)
£2.10
79. Peynirli Salata
(Mixed chopped salad with
feta cheese)
£3.50

Tatlilar
Sweets

80. Baklava
(Flaky pastry filled with
walnuts & covered in syrup)
£2.60
81. Kadayif
(Shreds of pastry rolled around
pistachios & covered in syrup)
£2.25
82. Sambaba
(Rum baba, rum sponge cake
with cream)
£2.80
83. Meyva Salatasi
(Fruit salad)
£2.70
84. Helva
(Sesame based dessert)
£2.00
85. Dondurma
(Selection of ice-cream)
£2.30
86. Gateau
(Ask for today's choice)
£2.30
87. Cheesecake
(Ask for today's choice)
£2.50
88. Extras
(Cream)
25p

Special Set Menus

Choice of Starters and Main Courses
&
Soft Drinks or Coffee

Lunch
Monday - Saturday
Just
£5.95

Evening
Monday - Wednesday
Just
£9.50

Children's Portions available on request

Opening Hours:
Mon-Sat:  11.30am-11.30pm
Sun:  5.00pm-11.30pm


All major Credit Cards accepted

Cheques accepted with a valid Bankers Card

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