The Kashmir Indian Brasserie 4 Upper Church Street, Basingstoke, Hants 01256 842112/842715 Please mention Placetoeat when you book

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Fully Licensed & Air Conditioned

Starters

Mixed Starter
(Four 4 people)
£12.30
Sheek Kebab
£2.75
Shami Kebab
£2.75
Somosa
£2.50
Onion Bhajee
£1.95
Vegetarian Puri
£2.80
Prawn Cocktail
£2.70
Prawn Puri
£3.10
King Prawn Butterfly
£4.40
King Prawn Tikka
£4.20
Chicken Chat
£2.95
Chicken or Lamb Tikka
£2.75
Spicy Chicken Wings
£3.15
Tandoori Chicken
£2.75
Chicken Pakora
£3.10
Bringle Pakora
£2.65

Tandoori Dishes

Chicken or Lamb Tikka
£5.20
Tandoori Chicken
Whole £9.70
Half £4.95
Chicken Tikka Mossala
£6.30
Tandoori King Prawn
£9.90
Tandoori Mixed Grill
(Consisting of chicken tikka, lamb
tikka, tandoori chicken and sheek kebab,
and served with a nan and salad)
£9.40

Chef's Recommendations

Kata Gosht Mossala
(Pieces of tender lamb cooked
with fresh herbs and spices in
a thick tangy sauce)
£6.40
Mixed Special Biriani
(A combination of prawn, chicken
and lamb cooked with delicate
spices and basmati rice and served
with a vegetable curry)
£7.20
Lahori Kari
(Diced breast of chicken cooked to
an old Punjabi recipe to produce
a delicious hot curry)
£6.40
Keema Handi
(Minced lamb, potatoes and black
eyed beans slow cooked to a
traditional Punjabi village folk
recipe)
£6.40
Murgh Kaju
(A fairly mild chicken dish cooked
in a rich creamy sauce with
roasted cashew nuts)
£7.20

Balti Dishes

Chicken Balti
£6.50
Lamb Balti
£6.50
Prawn Balti
£7.50
King Prawn Balti
£8.50
Vegetable Balti
£5.50
Mixed Special Balti
(Chicken, Lamb & Prawns)
£8.95

Special Dishes

1. Thali
(Consisting of small portions of
various curry and tandoori dishes,
served with nan and pilau rice,
ideal for experimenting)
£13.50
2. Vegetable Thali
(A selection of various vegetable
dishes, served with a nan and
pilau rice)
£10.95
3. Chicken or Lamb Pasanda
£5.80
4. Chicken Kashmir
(Fairly mild, cooked with
bananas)
£5.60
5. Chicken Jalfrazi
£6.25
6. Kari Gosht
£6.30
7. Chicken Ceylon
(Sour and hot flavour, cooked
with coconut)
£5.50
8. Murgh Makani
(Diced chicken barbecued and
cooked in a rich sauce made
with fresh cream, nuts and spices)
£6.50
9. Sag Gosht
(A tasty combination of lamb
and spinach cooked in
delicate spices)
£5.50
10. Chilli Chicken mossala
£6.20
11. Karai Kebab Mossala
(Diced sheek kebab, cooked in
a thick sauce of tomatoes,
garlic, ginger and herbs -
slightly hot)
£6.40
12. Kofta Curry
(Spicy minced lamb made into
meat balls and cooked in a
tasty tangy sauce)
£6.20
13. Mixed Seafood Khana
(A mixture of prawns, fish and
king prawns blended with
various spices and cream to
produce a delicious curry)
£6.70
14. Special House Pilau
(For 2 people)
(A combination of vegetables and
rice cooked together and served
with lamb, chicken and prawn
curries)
£15.50

Biriani Dishes

Chicken Biriani
£6.45
Meat Biriani
£6.45
Prawn Biriani
£7.25
King Prawn Biriani
£9.25
Vegetable Biriani
£5.45
Chicken Tikka Biriani
£7.50

(In Biriani dishes the meat and the rice are
cooked together, and served with a
vegetable curry)

Korma Dishes
(Mild)

Chicken / Meat Korma
£5.10
Prawn Korma
£6.10
King Prawn Korma
£8.10

(Korma dishes are very mild curries cooked
with fresh cream, butter, coconut and almonds)

Curry Dishes
(Medium)

Chicken / Meat Curry
£4.10
Prawn Curry
£5.10
King Prawn Curry
£7.40

Madras Dishes
(Hot)

Chicken / Meat Madras
£4.60
Prawn Madras
£5.60
King Prawn Madras
£7.70

Vindaloo Dishes
(Very Hot)

Chicken / Meat Vindaloo
£4.70
Prawn Vindaloo
£5.70
King Prawn Vindaloo
£7.70

Persian Dishes

Chicken Dansak
£6.25
Meat Dansak
£6.25
Prawn Dansak
£7.25
King Prawn Dansak
£9.25
Prawn Patia
£6.95
Chicken Patia
£6.25

(All the Persian Dishes are served with Pilau Rice)
(Dansak dishes have a sweet, sour and hot taste
and are cooked with lentils)

Rogan Dishes

Chicken / Meat Rogan
£4.90
Prawn Rogan
£5.90
King Prawn Rogan
£7.90

(These dishes are dry curries cooked with
extra tomatoes and garlic)

Dupizza Dishes

Chicken / Meat Dupizza
£4.90
Prawn Dupizza
£5.90
King Prawn Dupizza
£7.90

(Dupizza's are dry curry dishes cooked with
extra fried onions)

Bhoona Dishes
(Medium)

Chicken / Meat Bhoona
£4.90
Prawn Bhoona
£5.90
King Prawn Bhoona
£7.90

(Bhoona dishes are curries, but of a much
more dry consistency)

Vegetable Side Dishes

Sag Bhagee
(Spinach)
£2.55
Onion Bhagee
£1.95
Bombay Aloo
£2.55
Gobi Aloo
(Cauli. and potato)
£2.55
Mushroom Bhajee
£2.55
Bindi Bhajee
(Okra)
£2.55
Dal Tarka
(Lentils)
£2.55
Cauliflower Bhajee
£2.55
Mix Veg. Curry
£2.55
Chana Mossala
(Chicken Peas)
£2.55
Mutter Paneer
(Peas and Indian cheese)
£2.55
Vegetable Tray
(Three different veg. dishes)
£6.95

Rice, Bread and Sundries

Boiled Rice
£1.65
Pilau Rice
£1.95
Special Rice
(With egg and peas)
£2.45
Mushroom Rice
£2.45
Nan
£1.50
Keema Nan
£1.95
Garlic Nan
£1.95
Pashwari Nan
£1.95
Cheese and Onion Nan
£2.30
Chapati
90p
Paratha
£1.50
Stuffed Paratha
£1.90
Popadom
(Plain or Spice)
55p
Pickles & Chutneys
(Per Portion)
40p
Raitha
(Onion, cucumber or mixed)
90p

Sunday Buffet

East As Much As You Like
£7.95 Per Person
Adult
£4.95 Per Person
Children

Available on Sundays from
12.00 - 2.30 and 6.00 - 11.30


Full Take away service Available

Free Home Delivery Service
for orders over £10 within a 4 mile radius

Car Parking available

Parties

Kashmir is the ideal place for your office or birthday party,
and we have several set menu's for larger parties.
From £11.95 per head for parties of 10 or more people

Opening Hours:
7 Days
12.00Noon-2.30pm  6.00pm-12.00Midnight

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