Thai Garden 47a High Street, Weybridge, Surrey, KT13 8BB 01932 846824 Please mention Placetoeat when you book

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Appetisers

1. Saty Gai
(Marinated chicken on bamboo
skewers and served with
traditional peanut sauce)
£3.90
2. Thod Man Pla (Delicate
Touch) Fish Cake
(Cod fillets blended with special
spice seasoning and French
beans then lightly fried)
£3.90
3. Kanom Jeeb - Thai Dumplings
(Minced prawns and pork - steamed
dumplings)
£3.90
4. Popia Tod - Spring Rolls
(Vegetarian)
(Vermicelli, carrots, cabbage, mixed
seasoning with a little spice served
with sweet chilli sauce)
£5.50
5. Lady in Yellow - Prawns in
Pancake
(Whole prawns wrapped in pastry,
deep fried and served with apricot
sauce)
£5.50
6. Peek Gai Tod - 'Wings of
Weybridge Dragon'
(Thai style crispy fried chicken
wings and mixed with garlic,
pepper and oyster sauce -
very popular)
£3.90
7. Kanom Pung Na Goong
(Minced prawn toast served
with apricot sauce)
£3.50
8. Aromatic Duck
(Duck breast & vegetables with
pancake and hoi sin sauce)
£7.50
9. Fantasy Delight
(For two People)
(Four mixed variety of starters -
Chef's surprise)
£11.50

Soups

These are the most famous Thai spicy soups.
Flavoured with lemon grass, lime leaves, kalangka
roots and fresh chillies.

10. Tom Yum Goong
(Prawns)
£5.00
11. Tom Yum Talay
(Mixed Seafood)
£5.95
12. Tom Ka Gai
(Chicken in coconut milk)
£4.00

Yum

The 'Yum' is a dish unique to Thai cuisine and is a
wonderful indicator of it's essential characteristics,
hot, spicy and refreshing. Yums are made from choice
fresh ingredients and are always prepared to be enjoyed
with pleasure, therefore they can be ordered either as
an appetiser, a main course or even as a snack.

13. yum Nue
(Beef)
£5.75
14. Yum Pla Murg
(Squid)
£6.95
15. yum Goong
(Prawns)
£6.95
16. Yum Talay
(Mixed Seafood)
£7.95
17. Yum Woonsen
(Minced pork and vermicelli
noodles)
£5.75

Yums can be as hot or as mild as you like. The
choice is yours - please specify.

Seafood

18. Goong Kratiem Prig Tai
(Prawns with garlic & ground white
pepper shallow fried)
£6.95
19. Goong Paad Prig
(Prawns with fresh chillies and
basil leaves)
£6.95
20. Chu Chi Goong
(Prawns with light curry paste
without coconut milk)
£6.95
21. Goong Preaw Wan
(Prawns stir-fried in sweet
& sour sauce)
£6.95
22. Murg Gratiem - Squid
(Squid shallow fried with
garlic & ground white
pepper)
£6.95
23. Murg Pud Prig
(Squid with fresh chillies
& basil leaves)
£6.95
24. Panang Hoi Grom
(Scallops marinated in
traditional Thai red curry
sauce - it's so unusual so
why not try it)
£7.50
25. Panang Pla
(Haddock in light coconut
milk with mild curry paste
delicately cooked with a
touch of cream garnished
with lime leaves - popular
for 4 years)
£7.50
26. Pla Rad Prig
(Trout deep fried and topped
with how sweet & sour sauce)
£7.50
27. Mixed Seafood
(A combination of seafood and
spice. Prawns, squid & scallop
- it's so popular)
£8.50

Thai Curries

28. Panang
(Most famous curry for
our restaurant)
(From central Thailand, this
very famous curry contains more
spices and herbs and less
coconut milk)
A Chicken £5.45
B Duck £5.95
C Prawns £6.95
29. Gang Ped Gai
(This is very popular amongst first
timers to Thai cuisine, prepared with
lime leaves, bamboo shoot, aubergine,
green vegetable and coconut milk)
A Chicken £5.75
B Duck £5.95
C Beef £5.95
30. Gang Khew Wan / Green Curry
(Consists of a blend of green chillies,
lemon grass, lime leaves, spices and
herbs cooked in coconut milk with
bamboo shoot, aubergine, and green
vegetable)
A Chicken £5.75
B Beef £5.95
C Prawns £6.95

Meat & Poultry

31. Nue Pud Prig
(Hot & spicy dish)
(Fried beef with fresh chillies
and an aromatic herb)
£5.95
32. Nue Hoi
(Fried beef with spring onions
and oyster sauce)
£5.95
33. Nue Gratiem Prig Tai
(Mild)
(Shallow fried beef with garlic
& ground white pepper)
£5.95
34. Moo Tod Gratiem Prig Tai
(Marinated pork with garlic &
ground white pepper)
£5.75
35. Moo Pud Prig Khing
(Pork fried with curry paste and
French beans - without
coconut milk)
£5.75
36. Moo Preaw Wan
(Pork cooked in sweet &
sour sauce)
5.75
37. Gai Gratiem Prig-Tai
(Marinated chicken in garlic
& ground white pepper
shallow fried)
£5.75
38. Gai Pud Prig
(Chicken with fresh chillies
& basil leaves)
£5.75
39. Gai Ma Moung
(Shallow fried chicken with
cashew nuts)
£5.75
40. Duck
(With chef's special sauce -
tamarind or honey & orange)
£7.95

Rice, Noodles &
Vegetables

41. Stir-fried Mixed Vegetables
(Vegetarian)
(A mixture of vegetables stir-fried
in oyster sauce)
£3.95
42. Mee Grob
(Very popular noodle dish (vegetariana)
Crispy noodles in sweet & sour sauce
topped with orange slice)
£5.95
43. Pud Thai
(Vegetarian)
(Stir-fried noodles special sauce
with green vegetable, bean sprouts
egg and peanuts)
A Vegetarian £5.00
B Your choice of meat £5.95
C Prawn £6.95
44. Kueytiew Pud Seew
(Rice noodles fried in dark soy
sauce with eggs, green vegetables
& bean sprouts - spicy optional)
A Vegetarian £5.00
B Your choice of meat £5.95
C Prawns £6.95
45. Fantsy Fried Rice
(Jasmin rice stir-fried with
eggs. pineapple, prawns,
herbs & spices)
£4.95
46. Egg Fried Rice
(Jasmin rice fried with eggs)
£2.50
47. Steamed Rice
(Jasmin Rice)
£2.00

Set Menus

If you have no idea about ordering Thai food we
would recommend a set menu. These offer good
value and are interesting combinations.

Minimum of Two People

Set A

Ladies in Yellow
(Prawns wrapped in pastry)
& Wings of Weybridge Dragon
(Fried chicken wings)
Panang Chicken
(Chicken curry flavoured with
coconut)
Duck in Tamarind Sauce
Beef with Garlic & Pepper
Stir-fry Mixed Vegetables
Special Fried Rice
Dessert & Coffee
£22.00 Per Person

Set B

Chicken Satay
(Marinated chicken on bamboo
skewers served with peanut
sauce)
& Prawns on Toast
Beef with Oyster Sauce
Panang Chicken
(Chicken curry flavoured
with coconut)
Prawns with Garlic & Pepper
Stir-fry mixed Vegetables
Special Fried Rice
Dessert & Coffee
£20.00 Per Person

Set C

Tom Kha Gai
(Chicken in coconut milk)
Chicken Satay
(Marinated chicken on bamboo
skewers served with peanut
sauce)
Green Curry with Beef
(A selection of herbs, spices
& vegetables in coconut
milk)
Duck in Tamarind Sauce
(Sliced duck breast in
tamarind sauce topped
with orange)
Stir-Fried Mixed Vegetables
Egg Fried Rice
Dessert & Coffee
£16.00 Per Person

Set D

Mixed Starters
(3 Starters chef's choice)
Prawn with Garlic & Ground
White Pepper
Beef in Oyster Sauce
Pud Thai
(Traditional Thai noodles in
special sauce & green
vegetables)
Special Fried Rice
Dessert & Coffee
£18.00 Per Person

Vegetarin Set Menu

Set E

Spring Rolls
Sweet & Sour Vegetables
Vegetable Curry
Pud Thai
(Traditional Thai noodles
in special sauce & green
vegetables)
Steamed Rice
Coffee
£12.50 Per Person

Set F

Tom-Yum Mushroom
(Spicy soup with lemongrass)
or
Yum Woonsend
(Fine noodles with a mixture
of sour and spicy ingredients)
Green Vegetable Curry
Crispy Noodles
(With traditional sweet and
sour sauce)
Vegetable topped with
Coconut Milk
Steamed Rice
Coffee
£12.50 Per Person

All major Credit Cards accepted

Cheques accepted with a valid Bankers Card

10% Discount on takeaways

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