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Ristorante
Trevi |
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A LA CARTE
A N T I P A S T I
FUNGHI ALL'AGLIO £3.75
Mushrooms with Garlic
MELANZANE ALLA PARMIGIANA £4.55
Aubergine, Tomatoe & Mozzarella Cheese
PROSCIUTTO E MELONE £5.75
Parma Ham & Melon
BIANCHETTI FRITTI £3.75
Fried Whitebait
MELONE DI STAGIONE £3.75
Melon in Season
SARDINE ALLA GRIGLIA £3.75
Fresh grilled Sardines
AVOCADO CON VINAIGRETTE £2.85
Avocado Pear with Vinaigrette Dressing
COPPA DI GAMBERETTI £4.55
Prawn Cocktail
AVOCADO CON GAMBERETTI £4.55
Avocado with Prawns
GAMBERONI ALL'AGLIO £7.75
King Prawns with Garlic & Butter
CARCIOFINI MORNAY £4.55
Artichokes with Onions, Ham & Cheese Sauce
SALMONE AFFUMICATO £7.75
Smoked Salmon
PATE DELLA CASA £3.75
Home-made Pate
LUMACHE DI BORGOGNA £5.75
S O U P P E
MINESTRONE £3.85
Fresh Vegetable Soup
ZUPPA DEL GIORNO £3.85
Soup of the day
STRACCIATELLA ALLA ROMANA £3.85
Consomme with whisked Egg & Parmesan Cheese
ZUPPA D'ARAGOSTA £4.85
Lobster Soup
P A S T A
SPAGHETTI A PIACERE £5.95
Spaghetti to your choice
PENNE ALL'ARRABBIATA
With Tomato, Garlic & Chilli Sauce
TAGLIATELLE ALLA 'TREVI' £5.95
Noodles 'Hoiuse speciality'
MANICOTTI ALLA FIORENTINA £5.95
Pancakes filled with Spinach & Ricotta Cheese
CANNELLONI RIPIENI £5.95
Pancakes filled with Meat
LASAGNE VERDI £5.95
Green Lasagne
ALL PASTA AS A MAIN COURSE £5.95
P E S C E
SCAMPI FRITTI £13.95
Fresh fried Scampi
SCAMPI ALLA 'TREVI' £13.95
Scampi cooked in White Wine, Cream, Cheese & a touch
of tomato, served with Rice
SCAMPI ALLA PROVENCALE £13.95
Fresh Scampi with Tomato, Garlic, Wine, served with Rice
SOGLIOLA ALLA GRIGLIA £14.95
Grilled Dover Sole
SOGLIOLA ALLA MUGNAIA £14.95
Dover Sole with Butter & Lemon Sauce
FILETTI DI SOGLIOLA MORNAY £14.95
Fillets of Sole in Cheese Sauce
FILETTI DI SOGLIOLA ALLA LIDO £14.95
Fillets of Sole in Wine & Prawn Sauce
FARM FRESH SALMON TROUT
GRILLED OR MEUNIERE £8.50
TROTA ALLA PIEMONTESE
Trout cooked in White Wine and Herbs £8.50
C A R N I
SCALOPPA ALLA MILANESE £8.85
Veal Escalope in Breadcrumbs
PICCATINA AL FUNGHI £8.85
Veal Escalope with Mushrooms and White Wine Sauce
SCALOPPINE ALLA PIZZAIOLA £8.85
Veal Escalope with Tomato Sauce & Mozzarella Sauce
SALTIMBOCCA ALLA ROMANA £8.85
Veal topped with Sage, Ham & Wine Sauce
PETTO DI POLLO ALLA 'TREVI' £8.70
Breast of Chicken cooked in Wine, Cream,
Onions, Mushrooms & a touch of Tomato
PETTO DI POLLO ALLA KIEV £8.70
Breat of Chicken with Parsley & Garlic Butter
PETTO DI POLLO PRINCIPESSA £8.70
Chicken Escalope topped with Asparagus & Pimento
PETTO DI POLLO ALLA VALDOSTANA £8.70
Breast of Chicken topped with Ham & Cheese
FILETTO DI MANZO AL FERRI £13.95
Grilled Fillet Steak
FILETTO DI MANZO AL PEPE £13.95
Fillet of Beef with Cream, Brandy & Peppercorn Sauce
BISTECCA ALLA GRAPPA £13.95
Scotch Sirloin Steak with Grappa & Mushroom Sauce
S P E C I A L I T A
INVOLTINO 'SOFIA LOREN' £9.50
Veal stuffed with Ham & Cheese, topped with Asparagus Tips & Cream
NODINO DI VITELLO ALLA SALVIA £10.95
Veal Chop with Butter, Wine & Sage Sauce
TOURNEDOS ROSSINI £14.95
Scotch Fillet Steak topped with Pate on Fried Bread
MEDAGLIONI DI FILETTO ALLA 'TREVI' £14.95
Slices of Scotch Fillet Steak cooked in red Wine, Brandy & Mustard
FEGATO DI VITELLO A SCELTA £10.95
Calves Liver cooked to your choice
L E G U M I
SELEZIONE DI LEGUMI £2.50
Selection of Vegetables
INSALATE £2.50
Various Salads
D O L C I
DOLCI DAL CARELLO £3.50
Sweets from the Trolley
SELEZIONE DI FORMAGGI £3.50
Selection of Italian Cheeses
SET MENU
STARTERS
SOUP OF THE DAY
STUFFED MUSHROOMS TREVI
DEEP FRIED WHITEBAIT
BRUSCHETTA ALLA CALABRESE
(Garlic Bread with a touch of Chilli and Tomato)
GAMBARETTI ALL'AGLIO
PENNE IN CHILLI AND TOMATO SAUCE
AVOCADO PEAR WITH LEMON SAUCE
MAIN COURSES
SALMON TROUT AL VINO BIANCO
FILLETS OF SOLE AURORA
CHICKEN BREAST IN CREAM & MUSHROOM SAUCE
VEAL PICCATINA AL LIMONE
SUPREME OF CHICKEN CACCIATORE
MINUTE STEAK IN READ WINE
CALVES LIVER VENEZIANA
VEGETARIAN DISHES
AUBERGINE ALLA PARMIGIANA
CRESPOLINE ALLA FIORENTINA
(Pancakes filled with Ricotta Cheese & Spinach)
SELECTION OF FRESH VEGETABLES
CHOICE OF SWEETS FROM THE TROLLEY
COFFEE WITH AMARETTI BISCUITS AND CHOCOLATE MINTS
£15.50 Per Person
SERVICE NOT INCLUDED VAT INCLUDED
Opening Hours:
Mon-Fri: 12.30pm-2pm 6.30pm-10pm
Saturday: 6.30pm-10pm
Closed Sunday
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