Oriental Chef Chinese Food to Take Away 7 Station Parade, Ealing Road Northolt Middlesex UB5 5HR 0208 845 9058/5311 Please mention Placetoeat when you book

Home Page  Northolt

Chinese Food to Take Away
Peking - Szechuan - Cantonese - Cuisine

Free Home Delivery On Order Over £10.00 within 3 miles between 5.30pm - 11.30pm

Starters
Mixed Hors D'Oeuvres

Crispy Seaweed, Peking Style Ribs, Spring Roll, Satay Chicken,
stuffed Crab Claws.
(Minimum for 2 or more - price per person)
3.50

Mixed Hors D'Oeuvres
Crispy Seaweed, Spring Roll, Satay Mushrooms on skewer,
Red and Green Pepper with Garlic and Chilli, Peking Style Sweetcorn
(Minimum for 2 or more - price per person)
3.50

Sesame Prawn on Toast (12) 4.00
Crispy Seaweed 2.50
Spring Roll (5) 1.00
Sweet and Sour Wanton (8) 2.00
Peking Style Ribs Gravy (6 or more) 3.00
Ribs with Garlic and Chilli Dry (6 or more) 3.00
Honey Ribs (6 or more) 3.00
Satay Chicken on skewer (4) 3.00
Satay King Prawn on skewer (5) 4.00
Garlic and Butter King Prawn (10 or more) 4.00
King Prawn with Garlic and Chilli (10 or more) 4.00
Stuffed Crab Claws (6) 3.00
Smoked Shredded Chicken 3.00
Smoked Shredded Beef 3.20
Bang Bang Chicken 3.00
Deep Fried Fish Fingers (10 or more) 4.00
(served with sweet s sour sauce separately)

Soup

Chicken & Sweet Corn Soup 2.00
Crab Meat & Sweet Corn Soup 2.00
Hot and Sour Soup 2.00
Chicken and Mushroom Soup 2.00
Mixed Vegetable Soup 2.00
"Thai"Style Spicy Seafood Soup 2.20

Duck

Crispy Aromatic Duck Served with Pancakes Plum Sauce and Trimmings       
qtr  5.00
half  9.50
whole 18.00
Duck in Black Bean Sauce 4.00
Duck with Ginger and Spring Onions 4.00
Duck with Pineapple and Onions 4.00
Duck with Mushrooms 4.00
Duck with Beansprouts 4.00
Roast Duck 4.00

Chicken

Chicken in Black Bean Sauce 3.00
Sweet and Sour Chicken 3.00
Deep Fried Chicken Balls (10)
(served with sweet and sour sauce separately) 3.00
Spicy Szechuan style Chicken 3.00
Chicken with Cashew Nut in Yellow Bean Sauce 3.00
Chicken with Cashew Nut and Celery 3.00
Chicken vvith Mushrooms 3.00
Chicken with Ginger and Spring Onion 3.00
Chicken in Lemon Sauce 3.00
Chicken in Orange Sauce 3.00
"Kung Po" Chicken sweet and chilli 3.00
Spicy Chicken with Peppers 3.00
Peking Style Chicken 3.00
Ocean Flavoured Chicken (spicy) 3.00
Chicken with Pineapple and Onion 3.00
Deep Fried Chicken with Pineapple s Honey 3.00
Satay Chicken 3.00

Beef

Beef in Black Bean Sauce 3.20
Crispy Shredded Beef 3.20
Beef with Mushrooms 3.20
Spicy Szechuan Style Beef 3.20
Beef with Ginger and Spring Onion 3.20
Beef with Mangetout 3.20
Peking Style Beef 3.20
Spicy Beef with Peppers 3.20
Beef with Black Pepper 3.20
Satay Beef 3.20

Pork

Pork in Black Bean Sauce 3.00
Sweet and Sour Pork 3.00
Deep Fried Pork Balls (Served with sweet & sour sauce separately) 3.00    
Spicy Szechuan Style Pork 3.00
Roast Pork 3.00
"Hui Kuo" Pork (Spicy) 3.00
Roast Pork with Mushrooms 3.00
Satay Pork 3.00

Lamb

Mongolian Lamb (Served with Pancakes and Sweet Chilli Sauce) 4.50
Lamb in Black Bean Sauce 4.00
Lamb with Ginger & Spring Onion 4.00
Spicy Szechuan Style Lamb 4.00
Lamb with Mushrooms 4.00
Satay Lamb 4.00

Seafood

King Prawn in Black Bean Sauce 4.00
Sweet and Sour King Prawn 4.00
Deep Fried King Prawn Balls (10) (Served with Sweet s Sour Sauce separately)
4.00
King Prawn Szechuan Style (chilli) 4.00
"Kung Po" King Prawn Sweet & Chilli 4.00
King Prawn with Mushrooms 4.00
King Prawn with Ginger and Spring Onions 4.00
King Prawn with Cashew Nut and Celery 4.00
King Prawn with Mangetout 4.00
King Prawn with Pineapple & Onion 4.00
King Prawn with Seasonal Vegetables 4.00
King Prawn Peking Style 4.00
Satay King Prawn 4.00
Fish Fillets sweet and sour 4.00
Fish Fillets Peking Style 4.00
Fish Fillets in Chinese Wine 4.00
Deep Fried Lemon Fish 4.00
Deep Fried Orange Fish 4.00
"Wu Lou" Fish 4.00
Mussels in Black Bean Sauce 4.00
Mussels in Szechuan Sauce 4.00

Curry

Special Curry (King Prawn, Chicken, Beef, Pork) 4.00
King Prawn Curry 4.00
Chicken Curry 3.00
Beef Curry 3.20
Lamb Curry 4.00
Pork Curry 3.00
Shrimp Curry 3.50
Curry Mushrooms 2.50
Curry Mixed Vegetables 2.50

Vegetable

Stir Fried Mixed Vegetables 2.50
Mixed Vegetables in Black Bean Sauce 2.50
Mixed Vegetables in Sweet & Sour Sauce 2.50
Seasonal Vegetables 2.00
Stir Fried Beansprouts 2.00
Mushroom in Garlic Sauce 2.50
Mushroom in Black Bean Sauce 2.50
Szechuan Style Mangetout 2.50
Bamboo shoots and Mushrooms 2.50
Monk Vegetables 3.00
Celery with Garlic Sauce 3.00
Sweet and Sour Beancurd 3.50
Beancurd in Black Bean Sauce 3.50
Spicy Szechuan Style Beancurd 3.50
Mook Sin Bou (Served with Wafer thin pancake, plum sauce and trimmings)
5.00

Rice (all Large Portion)

Boiled Rice 1.20
Egg Fried Rice 1.50
Chicken Fried Rice 2.50
Beef Fried Rice 2.50
Roast Pork Fried Rice 2.50
Shrimp Fried Rice 2.80
King Prawn Fried Rice with Pineapple 3.20
Special Fried Rice 2.80

Noodles (all Large Portion)

Noodles with Beansprouts 2.00
Noodles with Beef 2.80
Noodles with Chicken 2.80
Noodles with Roast Pork 2.80
Special Fried Noodles 2.80
Singapore Rice Noodles 3.50

Desserts

Banana, Apple, Pineapple Fritters 2.00

Others

Prawn Crackers .80
Chips 1.00
Sauce (sweet & sour, satay sauce, curry sauce, duck sauce) 1.00
Pancake (6) 1.20    
Soft Drinks (can) .50

OPEN 7 DAYS (Inc BANK HOLIDAY) 5.00 pm - 12.00 Midnight

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