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Dominique's |
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Evening Menu served from 6.30pm-11.30pm
THESE PRICES
& THE MENU ARE FOR GUIDE PURPOSES ONLY AND MAY BE OUT OF DATE. PLEASE PHONE FOR
THE LATEST MENU.
Starters
Bruschetta Di Granchio E Mango
(Brushcetta with fresh crabmeat and sliced mango)
£5.50
Bruschetta Di Pomodoro
(Garlic toast topped with chopped fresh tomatoes, basil, olives, virgin olive oil)
£4.50
Petto Di Anatra
(Chargrilled, marinated duck breast served on a bed of watercress and spinach with feta
cheese, bacon bits
and a light balsamic dressing)
£5.95
Insalata Di Funghi, Zecchini And Lattuga
(Sauteed mushrooms with grilled courgettes. Served on a bed of baby lamb lettuce)
£5.95
Gamberi Tigrati Al Peperoncino
(Sauteed king prawns with a mild chilli sauce. Served on a bed of wild rice)
£5.95
Classico Fritto Di Calamari
(Deep fried squid rings served with fried leeks and aubergine)
£4.50
Insalata Alla Greca
(Greek salad)
£4.95
Insalata Di Mozzarella Pomodoro E Basico Fresco
(Mozzarella and tomato salad, with fresh basil)
£4.95
Insalata Di Avocado E Ricotta
(Avocado and ricotta cheese salad)
£4.95
Insalata Mista
(Mixed leaf salad)
£3.75
Pennette Arrabiate Con Scarmorza
(Penne pasta with a fresh spicy tomato sauce and melted mozzarella cheese)
£5.95
Tagliatelle Al Salmone
(Homemade flat egg pasta with fresh Sottish salmon and leeks in a lemon cream sauce)
£6.95
Ravioli Di Spinaci E Ricotta Con Salpa Cruda
(Homemade ravioli filled with spinach and ricotta cheese, in a fresh basil and tomato
sauce)
£5.95
Spaghetti Prosciutto Crudo E Asparagi
(Homemade spaghetti with parma ham and fresh asparagus in virgin olive oil and a lemon
grana)
£7.95
Tagliatelle Con Pollo Con Melanzane
(Homemade tagliatelle with smoked chicken, chargrilled aubergine and fresh rosemary
with a tomato sauce)
£6.50
Fish of the Day (Please Ask) £10.50
Valdostana Di Pollo En Zucchine Fritte
(Breast of chicken wrapped in parma ham, topped with cheese and sauteed with fresh sage.
Served with fresh chargilled vegetables. (baby new potatoes, carrots, broccoli and
cauliflower)
£9.50
Salsicce Luganeca
(Slightly spicy Italian sausages on a bed of spinach and served with chargrilled
vegetables.
(baby new potatoes, carrots, broccoli and cauliflower)
£7.50
Bistecca Al Pepe Verde Con Patate Fritte
(Grilled scotch sirloin steak with green peppercorn, mustard and brandy sauce. Served with
homemade fries)
£11.95
Bistecca Al Filletto Di Balsamico
(Fillet steak rare, with sauteed fresh rosemary and balsamic vinegar sauce, served with
fresh chargrilled vegetables. (baby new potatoes, carrots, broccoli and cauliflower)
£12.95
Fegato Di Vitello Di Balsamico
(Chargrilled calves liver with fresh rosemary and balsamic vinegar sauce, served with
fresh chargrilled vegetables. (baby new potatoes, carrots, broccoli and cauliflower)
£12.95
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