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Chef's
Curry 'Finest Indian Take Away' |
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THESE PRICES & THE
MENU ARE FOR GUIDE PURPOSES ONLY AND MAY BE OUT OF DATE. PLEASE PHONE FOR THE
LATEST MENU.
'Finest Indian Take
Away'
Free Home Delivery (On Orders over £10, within 4 mile radius)
10% Discount on all Collections (On Orders over £10)
Starters
Plain Papadom £0.40
Spicy Papadom £0.40
Samosa (vegetable or meat) £1.40
Onion Bhaji £1.40
Chicken or Lamb Tikka £2.40
Tandoori Chicken £2.40
Sheek Kebab £2.40
Shamee Kebab £2.40
Nargis Kebab £2.90
Tandoori king Prawn £3.50
King Prawn Butterfly £3.50
Potato Patties £2.10
Chicken Pakora £2.80
Prawn Cocktail £2.00
Prawn Puree £2.80
Chicken or Aloo Chat £2.10
Mix Starter £2.90
Mushroom or Vegetable Pakora £2.90
Tandoori Dishes
Tandoori Chicken - half £4.20
Chicken or Lamb Tikka £4.80
Chicken Shaslik £5.00
Tandoori Mix Grill £7.00
Tandoori King Prawn £7.90
Curry Dishes
Chicken or Meat Curry £3.60
Chicken or Meat Madras (fairly hot and sour) £3.70
Chicken or Meat Vindaloo (very hot) £3.80
Chicken or Meat Korma (sweet) £3.80
Chicken or Meat Dopiaza (with onions) £3.80
Chicken or Meat Bhuna (dry) £3.80
Chicken or Meat Rogon (with tomatoes) £3.80
Chicken or Meat Methi Gosht £3.80
Chicken Kashmiri £3.80
Chicken or Meat Moughlai £3.80
Keema Peas £3.80
Keema Bhuna £3.80
Balti Specialities
(served with FREE Nan or Pilau Rice)
Chicken or Meat Balti £5.20
Chicken or Meat Tikka Balti £5.60
Chicken or Meat Tikka Jalfrezi Balti £5.70
Chicken or Meat Korai Balti £5.60
Chicken or Meat Tikka Massala Balti £5.60
Vegetable Balti £5.00
Prawn Balti £6.00
King Prawn £7.00
Chef's Recommendations
Chicken or Lamb Tikka Massala £5.80
Chicken or Lamb Jalfy £5.70
Chicken or Lamb Jeera £5.60
Chicken or Lamb Chilli £5.60
Chicken Tikka Asari (hot spicy) £5.20
Butter Chicken £5.60
Chicken or Lamb Makhani
(Boneless chicken or deed lamb barbecued and cooked in butter and
mild spices)
£5.20
Chicken Tikka Massala - Dry fry methi*
(marinated chicken tikka cooked with methi in thick mild sauce)
£5.80
Chicken Tikka Massala*
(Marinated chicken tikka cooked with Madras in thick hot sauce)
£5.80
Chicken Passanda*
£5.00
Karahi King Prawn*
£7.00
Tandoori King Prawn Massala
£7.90
Karahi Chicken
£5.60
Karahi Gosht
£5.60
Kulcha Chicken(with mince meat topped with fried egg & salad)
£5.90
Pickle Chicken Tikka
£5.90
* Highly Recommended
If there is a dish you like but it is not
listed on the menu, please ask the manager
and if possible we will try our best
to prepare it for you.
Other Dishes
Chicken Tikka Bhuna £5.00
Chicken Tikka Curry £5.00
Chicken Tikka Madras £5.10
Chicken Tikka Dupiaza £5.00
Dhansak
Very tasty Persian dishes cooked with lentils in
thick sauce. Sweet, sour and fairly hot, served with pilau rice.
Chicken £5.00
Lamb £5.00
Prawns £5.20
King Prawns £6.00
Chicken Tikka Dhansak £6.20
Sea Foods
Prawn Curry (medium) £3.80
Prawn Madras (fairly hot) £3.90
King Prawn Curry (medium) £5.50
King Prawn Madras (fairly hot) £5.60
King Prawn Bhuna £6.90
Vegetable Side Dishes
Mixed Vegetable Curry £2.30
Mixed Dry Vegetable £2.30
Bombay Potato £2.30
Chana Massala (chick peas) £2.30
Sag Aloo (spinach and potato) £2.30
Aloo Gobi (potato and cauliflower) £2.30
Tarka Dall (lentils) £2.30
Sag Bhaji (spinach) £2.30
Mushroom Bhaji £2.30
Bindi Bhaji (okra) £2.30
Brinjal Bhaji (aubergine) £2.30
Cauliflower Bhaji £2.30
Sag or Motor Panir £2.40
Vegetable Korma £2.40
Mushroom Curry £3.00
Niramish (potatoes, chiiiies & mushroom) £2.50
Biryani Dishes
All Biryani dishes are served with a
vegetable curry (medium, mild or hot)
Special Biryani £7.00
Chicken or Lamb Tikka Biryani £6.50
Chicken or Meat Biryani £5.20
King Prawn Biryani £6.90
Vegetable Biryani £4.80
Mushroom Biryani £5.00
Sundries
Plain Rice £1.40
Pilau Rice (sasmati) £1.50
Special Fried Rice £2.10
Mushroom Rice £2.10
Vegetable Rice £2.40
Nan £1.20
Keema Nan £1.50
Peshwari Nan £1.50
Vegetable or Garlic Nan £1.50
Tandoori Roti £1.00
Paratha £1.50
Aloo Paratha £1.50
Onion Salad £0.40
Mint Sauce £0.40
Mango Chutney £0.40
Mixed Pickles £0.40
Chicken Roll with fresh Nan £3.00
Kebab Roll with fresh Nan £2.80
Chicken & Chips £3.00
Call us, and experience gourmet cooking at its
finest. Our menu is varied and informative and
is cooked to the highest standards by master
Indian chefs, with over 25 years of experience,
using only the freshest ingredients.
Management reserves the right to refuse any
person without giving any reason.
Cheques accepted with current bankers card.
If you are happy with our food & service,
please tell others.
If not please tell us.
FOR THE PREPARATION OF
ALL CHICKEN DISHES
WE USE WHITE MEAT ONLY
We also cater for:
Wedding Parties
Birthday Parties
X-mas Parties
and all other occasion
OPEN 7 DAYS A WEEK INCLUDING BANK HOLIDAY 5.30pm - 11.00pm
Restaurants requiring more information please click here: |
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